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1. Margarita strawberry
2. Margarita cherry
3. Lactose ice cream
   4 crushed ices blended
4. Orange, Blueberries chopped in.
5. With Whip cream
6. Cherry on top.

Banana Split Boozy!!

Step-by-step guide to making a boozy banana split.

1. Make Boozy Ice Cream:
   – Prepare your chosen boozy ice cream flavors using the methods described above.

2. Prepare Toppings:
   – Soak the nuts in your chosen liqueur.
   – Make an alcoholic syrup if desired.

3. Assemble the Split:
   – Slice the banana lengthwise and place it in a boat dish.

4. Add Ice Cream:
   – Scoop the three boozy ice cream flavors onto the banana.

5. Drizzle Syrup:
   – Drizzle the alcoholic syrup (if using) over the ice cream.

6. Add Toppings:
   – Sprinkle the soaked nuts.
   – Add chocolate syrup.
   – Top with whipped cream (infused with alcohol, if desired).

7. Garnish:
   – Add a cherry on top.
   – Add coffee beans (if desired).

Important Notes:
– Alcohol Content: Be mindful of the alcohol content when making boozy ice cream. Too much alcohol can prevent the ice cream from freezing properly.
– Flavor Balance: Choose alcohols that complement the flavors of the ice cream and toppings.

Enjoy your delicious boozy banana split!😊

Vanilla Pina Colada Shake!

Colada Shake:
Ingredients:
• Ice: About 2 cups, crushed
• Vanilla Ice Cream: 2 scoops
• Pineapple Chunks: 1/2 cup, fresh or frozen
1 Coconut Milk: 1/4 cup
2 Pineapple Juice: 1/4 cup
3 Coconut Flakes: 1/4 cup, toasted
• Whipped Cream: For topping
• Maraschino Cherry: For garnish
Instructions:
• Combine Ingredients: In a blender, add crushed ice, vanilla ice cream, pineapple chunks, coconut milk, and pineapple juice.
• Blend: Blend until smooth and creamy.
• Pour: Pour the shake into a chilled glass.
• Top: Sprinkle with toasted coconut flakes, add a dollop of whipped cream, and garnish with a maraschino cherry.
Tips:
• For a thicker shake: Add a bit more ice.
• For a sweeter shake: Add a spoonful of sugar or honey.
• For a boozy twist: Add a shot of rum or coconut rum.
• Make it ahead: You can blend the shake ahead of time and store it in the freezer for up to 2 hours. Let it thaw slightly before serving.